Make Something Monday: Mexican Lasagna
Mexican Lasagna
Ingredients:
- 2 tbsp. chopped cilantro
- 1 chopped tomato(es)
- 1 can Black Beans
- 1 can Green Chiles
- 1 package Whole Wheat Flour Tortillas
- 1 cup Medium Salsa
- 1 can Refried Beans
- 2 cups Shredded 4-Cheese Mexican Cheese
- 1/2 tsp. Minced Garlic
- 2 Chicken Breasts
- Cook the chicken breasts. Chop them into small pieces.
- In one bowl, mix refried beans, garlic and 1/2 cup salsa. Set aside.
- In second bowl, mix black beans, chicken, green chiles, cilantro, tomato and 1/2 cup salsa.
- In a 9 x 13 baking dish, spray with cooking spray and line the bottom with tortillas. Spread a layer of the refried bean mixture, sprinkle with cheese and top with tortillas. Cover tortillas with a layer of the beans/chicken mixture and sprinkle with more cheese. Continue layers until the final layer of tortillas is covered with refried beans and cheese.
- Bake at 350 for about 30-45 minutes until heated through.



























March 30, 2009 10:59 AM
We love lasagna and Mexican around here! Hope you feel better soon.
Here's mine:
Make Something Monday #12
~Jenny~
March 30, 2009 11:33 AM
That sounds so good and we love Mexican. I'll have to write that one down too (I'm getting quite a collection from MSM...lol)
This week mine is on How to Make Candles and Wax Tarts
March 30, 2009 12:26 PM
So yummy, we love Mexican. This recipe is like the below which Melinda makes often:
Chicken and Black Bean Tortilla Stack
4 Burrito size Tortillas
1 can refried beans
1 can of black beans, rinsed and drained
3-4 chicken breasts, diced and cooked, seasoned with Cumin, oregano, salt and pepper, garlic powder
1 cup shredded cheese (pizza blend is what we use) plus ½ cup additional cheese for topping
1 cup salsa
on a baking sheet lined with foil place 1 tortilla, spread 1/3 of refried beans then 1/3 black beans then 1/3 chicken then 1/3 cheese then 1/3 salsa all over to edges.
Repeat until all ingredients have been used and you end with a plain tortilla
Sprinkle additional cheese on top, Bake at 350 degrees for 20 minutes or until HOT
Garnish with sour cream, green onions, side of rice or ice cold margaritas LOL
March 30, 2009 12:47 PM
That looks so good! I also love Mexican food! Yum! :-)
March 30, 2009 2:27 PM
Yum!! I've made a mexican lasagna very similar to that! Actually, it freezes quite well and was great to have on hand after my 2nd son was born!
We also make our own refried beans...so yummy, which you could add in this: http://www.savingcentswithsense.net/2009/03/ultimate-recipe-swap-homemade-refried.html
Hope you feel better!
March 30, 2009 2:51 PM
that looks alot like mine! yum, i love mexican food
come see my MakeSomethingMonday
http://www.lookwhatmomfound.com/2009/03/make-something-monday-knit-scarf.html
March 30, 2009 3:40 PM
Looks yummy, and I love that it's got ingredients I always have around the kitchen!
Got my MSM up too! http://ourjacobsenfamily.blogspot.com/2009/03/make-something-monday-handmade-dress.html
March 30, 2009 3:45 PM
Super yummy hun, I'll have to try that the boys would love it!
Hope you're feeling better soon!
March 30, 2009 6:45 PM
that looks and sounds so yummy. i'll have to give it a try. thanks!
March 30, 2009 7:16 PM
that looks crazy delicious!!
And I hope you are feeling better soon!!
March 30, 2009 7:49 PM
Looks tasty! Hope you feel better, and check out mine at http://andadelinetoo.blogspot.com
March 30, 2009 9:28 PM
Yum!
March 30, 2009 10:00 PM
I am printing both recipes. Thanks for the ideas.
March 30, 2009 11:31 PM
ooooh this looks yummy!
Linda
March 30, 2009 11:34 PM
This sounds seriously delish! Gotta try it!
March 31, 2009 12:58 AM
Sounds really good!
http://simplysweethome.blogspot.com/2009/03/recipe-of-week-oatmeal-and-chocolate.html
March 31, 2009 1:01 AM
Looks delicious! And, I KNOW Mike would devour it!
March 31, 2009 11:40 AM
Oh goodness...that looks yummy.